Yuzu has become popular in the social influencer market for being a special citrus fruit which is packed with nutritious benefits. In Japanese "umeshu" means, literally, "umealcohol." View All Recipes View All News/Blog The Story of CHOYA's Journey to Become a Global Umeshu Pioneer 02.24.2023 | Blog The aftertaste is smooth and pleasant. Choya umeshu can be drunk straight on the rocks or mixed with other beverages. These chemicals are found in all plants and have beneficial effects on human health. If you want to have a quick snack with a glass of umeshu, nuts, cheese and beef jerky are an excellent choice. Moderate consumption of alcohol may provide reduced risk of developing heart disease; reduced risk of dying from a heart attack; reduced risk of strokes, particularly ischemic strokes; reduced risk of gallstones; and, possibly, reduced risk of diabetes. Shochu is a distilled Japanese spirit that shares some similarities to sake. Mix the CHOYA23 and soda in a champagne glass (flute). I added a layer ofbrown sugar to change the flavor, but this isn't necessary. Use of this web site is strictly for personal use only, in countries where the consumption of alcohol beverage is lawful, of persons who are lawfully permitted to consume alcohol beverages. Taste Featuring its sour acidic taste, Ume plums don't become sweet even when they have fully ripened. It's made by aging green, unripe ume in shochu and sugar. Read on to find out about the best restaurants to go for an authentic Umeshu dining experience and the best brands from Japan. Sake article kanpai! Tokugawa Yorinobu becomes Lord of Kii province and soon Ando Naotsugu instigates a policy of encouraging ume cultivation. Unripe plums next to a glass of plum wine. If you are not sure what Umeshu to try or select, you can speak to the wait staff and they will recommend something for you. Required fields are marked *. The sweet and sour flavors with fruity aroma is very appealing and you can make many kinds of drinks with it!May 25, 2017. Umeshu has shaped the food and beverage culture of Japan in many ways. If you feel like cooking a meal, then it is good to know that generally, umeshu goes better with Japanese or Chinese food, rather than Western food. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'japanyugen_com-large-mobile-banner-2','ezslot_7',121,'0','0'])};__ez_fad_position('div-gpt-ad-japanyugen_com-large-mobile-banner-2-0');The wine pairs unconventionally well with tonic water. Then,take your liquor and pour it over top,until all the ume and sugar are covered. How grand. Famous brands of umeshu include Choya, Takara Shuzo and Matsuyuki. Contribute information to help others. The delicious tang of Umeshu comes from citric acid in the fruit, and the refreshing flavour stimulates the appetite. Plus, you get really good food here. For instance, Choya Yuzu is imbued with the citrus fruit, yuzu, giving it a tangy, zesty flavour. A perfect balance between ume extract and alcohol is achieved by aging the whole fruit, with the stone still inside. Umeshu also contains malic and succinic acids. Whats more, Californias innovative hubs propel Choya to stand out in a competitive market. The most common way to drink umeshu is on the rocks. Within this time, you can consume all the food you want. However, these two fruits have very different characteristics. Go half and half with soda water, and you have a chilled, relaxing drink. As of 2011, the company's products are distributed to . IF YOU DO NOT ACCEPT THESE TERMS & CONDITIONS PLEASE LEAVE THE SITE NOW. Depending on the variety of the wine you are buying, you can get other flavors like sake, rice, or grape as well. Moderate consumption of alcohol may provide reduced risk of developing heart disease; reduced risk of dying from a heart attack; reduced risk of strokes, particularly ischemic strokes; reduced risk of gallstones; and, possibly, reduced risk of diabetes. This careful maturation ensures that essential ingredients can be fully extracted from the ume fruit. Nanko-ume, from Wakayama, is a premium variety with plump flesh and high acidity, making it particularly suitable for Umeshu production. Choya umeshu has many health benefits including aiding in digestion relief from constipation and helping to prevent urinary tract infections. Its taste is sweet and tart with notes of almond. You might not have heard of this place for Umeshu experience, primarily because they are a buffet restaurant. It is typically served chilled or on the rocks.The health benefits of choya umeshu are thought to be due to the presence of natural chemicals known as phytochemicals. Plum wine is a sweet alcoholic drink made from ume plums native to China. By entering this site you agree to our TERMS AND CONDITIONS and PRIVACY POLICY. Umeshu is a delicious drink that is loved by a wide range of people. Ume has an acid content of 4-5%, compared to the 1-2% acidity found in plum. The drink should be consumed moderately and is known to improve heart health. More shipping info Go to shop $ 14.95 ex. In recent years interest in this unique beverage has grown in other parts of the world as people become more aware of its health-promoting properties. This extracts the rich Ume flavor of the plum out. This is made with shochu as a base but combined with a lot of different ingredients like coffee, hot pepper or mint. Store the bin in a cool place away from sunlight. Its other main businesses include brandy, sake, wine, and foods. Habitual overindulgence of alcohol puts you at risk for numerous health problems, including high blood pressure, certain cancers, suicide, accidental serious injury or death, cirrhosis of the liver, pancreatitis and heart failure. For the purest drinking experience, chilled umeshu can be enjoyed straight up so that the flavors are not diluted by melting ice. Enjoy Umeshu on the rocks, Umeshu tonic or simply pour small amount of Umeshu over vanilla ice cream to enjoy a unique Ume flavored dessert. Can You Lose Weight by Drinking Red Wine? The owner of this website is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon properties including, but not limited to, amazon.com, endless.com, myhabit.com, smallparts.com, or amazonwireless.com. More than half a century has passed since Choya began producing Umeshu and today, it is a brand recognized and available across Japan and the U.S. Choya benefits from California's . The Ume fruits are also packed with essential minerals like iron, magnesium, calcium, and potassium. By entering this site you agree to our TERMS AND CONDITIONS and PRIVACY POLICY. Plum wine also features several essential minerals and antioxidants. Today, typically served chilled as an aperitif, Japanese plum wine is a popular drink in Japan and worldwide. document.write(new Date().getFullYear()) CHOYA Umeshu USA, Inc, Burlingame, CA. 2. . - Japanese Encyclopedia of Food (Special edition history publication) Often called "Japanese plum", the ume is a fruit more similar to the mirabelle plum which brings roundness . One of the more exotic cocktails is the Ochawari, where you can pair up wine and tea. The company started producing umeshu in 1959. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'japanyugen_com-leader-1','ezslot_1',112,'0','0'])};__ez_fad_position('div-gpt-ad-japanyugen_com-leader-1-0');The earliest references go back to the Edo period. The plums are picked early in the morning and processed the same day to keep their freshness and flavor. It is drunk as an appetizer which helps with digestion. The addition of alcohol to the fruit during production means that the ume flavour can be extracted not only from the flesh and skin but also from the stone. Shochu will also give you great results, as it has a very high alcohol percentage at 45%. Indeed, every June in Japan, when ume come into season, everything needed to make umeshu at home can be found at pretty much any supermarket in Japan. You can mix a third of wine in a portion of tonic water and enjoy your homemade cocktail. serving of plum wine contains a total of 163 calories. The secret is in the ume fruit. Each comes with a unique flavour profile. The harvesting season of the fruit is June, so start keeping an eye out from May. Ume has always been revered throughout Asia. You can enhance the flavor of Ume by substituting white rock sugar or any type of candy instead of plain sugar. Reported anonymously by Choya Umeshu employees. Under the law, mixing ingredients into alcohol counts ascreatinga new type of alcohol and is prohibitedfor restaurants and bars unless the mixing takes place right before the alcohol is served (as with cocktails). The ume tree is referred to as a Chinese plum or Japanese apricot in English, and . Vasantha Rupasinghe and Steve Clegg; March 2007, "Fruit and Vegetable Magazine"; The Virtues of Fruit Wines; E. MacPherson, American Heart Association: Alcoholic Beverages and Cardiovascular Disease. This is delicious and fresh. If you have bought a bottle already, and dont know what to do with it, here are a few recipes you can try. Plum wine may offer certain health benefits, but only when you enjoy it sparingly. While you are at it, their beverage selection is to die for. A study published in "Journal of Food Composition and Analysis" in 2007 analyzed the antioxidant and mineral content of various fruit wines and traditional red wines made from grapes. After opened, keep it in a refrigerator and consume in 3-4 weeks. Choya Umeshu Plum Wine with Fruit, Japan Liquorland - Suffern, NY NY: Suffern Free shipping on NY State orders over $750. You might think these are some weird combinations to try out with plum wine, but trust us, you will give your taste buds a kick and have the time of your life. This liqueur also works as one of the best cocktail bases. The finished umeshu does not have any more than 1% higher alcohol content than the original alcohol. More shipping info Go to shop $ 13.97 ex. If you dont want to travel, you can go to one of the nearest liquor stores or wine stores, and you will be able to find any of these. Today, CHOYA is the biggest producer of Umeshu in the world. Shugar Market carries all of these varieties, so, you can head off to Shibuya station, Hachiko exit, and get a bottle you like. Umeshu is a traditional Japanese liqueur made from ume fruit. *umeboshi: pickled ume fruit, salted and sun-dried for a few days. Besides alcohol, plum wine contains several healthful substances, including essential minerals and antioxidants. Choya is a Japanese beverage company that has grown steadily since expanding into California. This is because the wine is brewed with wheat and takes the aroma and flavor of the rice grain. They will give you 3 brands you have selected in tiny tasting glasses. The state's robust distribution network . "Ume" are a type of sour Japanese plum that are not pleasant to eat as-is, but are quite delicious when pickled with salt to make the staple Japanese pickle called "umeboshi" or when mixed with liquor to make umeshu. Cannabis Equity Grants for Local Jurisdictions, Small Business, Innovation & Entrepreneurship, More Food and Agriculture Success Stories. What are the benefits of drinking choya umeshu? Its taste is sweet and tart with notes of almond. Find answers to questions submitted anonymously by Choya Umeshu employees. We have been developing a variety of Umeshu from authentic to unique products. Japanese confectionery(Daifuku, sesami Ice cream) Seafood(Marinated sasimi, BBQ mackerel). Additives such as acidulants, flavors and artificial sweeteners are not used, and several types of plum juice with different characteristics are blended to achieve a plum wine-like flavor. Yet, they can be made into wine when soaked into white liquor. Nutrition Information for Seagram's Wine Coolers, TheKitchn: In Season Right Now: Japanese Ume Plums; K. Hill; June 2010, Japan Update: Plum Wine Gets Thumbs Up for Healthy Drink; May 2010, Livestrong.com MyPlate: Calories in Plum Wine, "Journal of Food Composition and Analysis"; Total antioxidant capacity, total phenolic content, mineral elements, and histamine concentrations in wines of different fruit sources; H.P. Content of 4-5 %, compared to the 1-2 % acidity found in plum and choya umeshu benefits culture of Japan many! Excellent choice original alcohol only when you enjoy it sparingly as a Chinese plum or Japanese apricot in English and. Several essential minerals and antioxidants it is drunk as an appetizer which helps with digestion plums next a! It particularly suitable for umeshu production best restaurants to go for an authentic umeshu dining experience and refreshing... Popular in the morning and processed the same day to keep their and. 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